{"id":614,"date":"2015-02-23T21:34:39","date_gmt":"2015-02-23T19:34:39","guid":{"rendered":"http:\/\/www.myhurghada.info\/?p=614"},"modified":"2017-07-25T10:52:29","modified_gmt":"2017-07-25T08:52:29","slug":"spagety-s-paradajkami-cesnakom-a-syrom","status":"publish","type":"post","link":"https:\/\/www.myhurghada.info\/spagety-s-paradajkami-cesnakom-a-syrom\/","title":{"rendered":"\u0160pagety s paradajkami, cesnakom a syrom"},"content":{"rendered":"<div class=\"easyrecipe\" data-rating=\"0\"> \t<link itemprop=\"image\" href=\"http:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3-600x400.jpg\" \/>\n<div class=\"item ERName\">\u0160pagety s paradajkami, cesnakom a syrom<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Obed<\/span><\/div>\n<div class=\"ERHead\">Cuisine: <span class=\"cuisine\">Talianska<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Vlado \u010euri \u0160tachitka<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT30M\">30 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT45M\">45 mins<\/time><\/div>\n<div class=\"ERSummary summary\">Pre \u0161tyroch Talianov<\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">350 g \u0161pagety<\/li>\n<li class=\"ingredient\">6 ks ol\u00fapan\u00e9 paradajky, alebo paradajkov\u00fd pretlak ak si dnes leniv\u00fd&#8230;<\/li>\n<li class=\"ingredient\">4 str\u00fa\u010diky cesnaku<\/li>\n<li class=\"ingredient\">2 ks cibu\u013ea<\/li>\n<li class=\"ingredient\">olej<\/li>\n<li class=\"ingredient\">syr na postr\u00fahanie<\/li>\n<li class=\"ingredient\">so\u013e , voda<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Do vriacej osolenej vody v hrnci \/asi 3 \u010dajov\u00e9 ly\u017ei\u010dky na 5 litrov vody..<\/li>\n<li class=\"instruction\">u\u017e ani t\u00e1 so\u013e nie je \u010do kedysi b\u00fdvala..\/,vlo\u017e \u0161pagety&#8230;<\/li>\n<li class=\"instruction\">Nezabudni ich vybra\u0165 z celof\u00e1nu !!!<\/li>\n<li class=\"instruction\">Zamie\u0161aj v smere hodinov\u00fdch ru\u010di\u010diek 6 a pol kr\u00e1t..<\/li>\n<li class=\"instruction\">Taliani maj\u00fa \u00fachylku vari\u0165 \u0161pagety Al dente, \u010do znamen\u00e1 polosurov\u00fd makar\u00f3n, \u010di\u017ee na pol zuba.<\/li>\n<li class=\"instruction\">Ja ich var\u00edm tak, aby sa dali jes\u0165, \u010di\u017ee cca 15 min\u00fat, z\u00e1le\u017e\u00ed od v\u00fdrobcu a hr\u00fabky \u0161pagety.<\/li>\n<li class=\"instruction\">D\u00e1m si poldeci, bo sa mi u\u017e nechce p\u00edsa\u0165&#8230;..<\/li>\n<li class=\"instruction\">Tak, u\u017e som nasp\u00e4\u0165&#8230;&#8230;&#8230;..e\u0161te \u017ee tu nie je vidno t\u00fa prest\u00e1vku&#8230;<\/li>\n<li class=\"instruction\">Nalej do kastr\u00f3la olej a pridaj nakr\u00e1jan\u00fa cibu\u013eu a poso\u013e ju..nie \u017ee tam drbne\u0161 ve\u013ea soli..daj tam p\u0159im\u011b\u0159en\u011b.. to je mierka, ktor\u00fa \u010dasto pou\u017e\u00edvam..<\/li>\n<li class=\"instruction\">Nechaj cibu\u013eu restova\u0165 dokedy m\u00e1\u0161 na to nervy&#8230;<\/li>\n<li class=\"instruction\">Pridaj nakr\u00e1jan\u00fd cesnak a nechaj ho restova\u0165 asi min\u00fatu&#8230;<\/li>\n<li class=\"instruction\">Potom m\u00e1\u0161 tri mo\u017enosti :<\/li>\n<li class=\"instruction\">Pridaj nakr\u00e1jan\u00e9 ol\u00fapan\u00e9 paradajky a nechaj dusi\u0165, pokia\u013e nezm\u00e4kn\u00fa.<\/li>\n<li class=\"instruction\">Alebo<\/li>\n<li class=\"instruction\">Pridaj cukor nechaj ho rozpusti\u0165 a pridaj paradajkov\u00fd pretlak a nechaj vari\u0165 asi 25-30 min\u00fat.<\/li>\n<li class=\"instruction\">Alebo<\/li>\n<li class=\"instruction\">Daj dokopy prv\u00fa aj druh\u00fa mo\u017enos\u0165, ktor\u00fa rob\u00edm ja a potom sa tv\u00e1rim ako bohovo zdravo var\u00edm<\/li>\n<li class=\"instruction\">Ke\u010f m\u00e1\u0161 om\u00e1\u010dku hotov\u00fa , daj hotov\u00fa om\u00e1\u010dku na sceden\u00e9 \u0161pagety a pridaj postr\u00fahan\u00fd syr.<\/li>\n<li class=\"instruction\">P\u00edsanie tohto jednoduch\u00e9ho receptu mi zabralo viacej \u010dasu, ako pr\u00edprava tohto jedla&#8230;<\/li>\n<li class=\"instruction\">Tak \u017eel\u00e1m Dobr\u00fa chu\u0165!<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">Jedz s vidli\u010dkou&#8230;<\/div>\n<\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3226<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ke\u010f sa mi nechce dlho vari\u0165, tak \u0161pagety s\u00fa r\u00fdchle v\u00fdchodisko&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":608,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"rttpg_featured_image_url":{"full":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",5472,3648,false],"landscape":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",5472,3648,false],"portraits":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",5472,3648,false],"thumbnail":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3-150x100.jpg",150,100,true],"medium":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3-200x133.jpg",200,133,true],"medium_large":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",5472,3648,false],"large":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3-600x400.jpg",600,400,true],"1536x1536":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",1536,1024,false],"2048x2048":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",2048,1365,false],"post-thumbnail":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3-400x270.jpg",400,270,true],"sow-carousel-default":["https:\/\/www.myhurghada.info\/wp-content\/uploads\/2015\/02\/IMG_5047-3.jpg",272,182,false]},"rttpg_author":{"display_name":"admin","author_link":"https:\/\/www.myhurghada.info\/author\/admin\/"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/www.myhurghada.info\/recipes\/\" rel=\"category tag\">Recipes<\/a>","rttpg_excerpt":"Ke\u010f sa mi nechce dlho vari\u0165, tak \u0161pagety s\u00fa r\u00fdchle v\u00fdchodisko....","_links":{"self":[{"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/posts\/614"}],"collection":[{"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/comments?post=614"}],"version-history":[{"count":8,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/posts\/614\/revisions"}],"predecessor-version":[{"id":2514,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/posts\/614\/revisions\/2514"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/media\/608"}],"wp:attachment":[{"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/media?parent=614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/categories?post=614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.myhurghada.info\/wp-json\/wp\/v2\/tags?post=614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}